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Specialty Menus

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Brie Bites | $16

Deep fried pieces of gooey brie drizzled with maple honey and topped with cranberry mayo.

Burrata for Two | $25

Burrata cheese topped with a pesto drizzle served with garlic crostini, heirloom tomatoes and balsamic peppers. 

Charcuterie | $49

A selection of cured meats and cheeses with seasonal preserves, sauces, and crostini.

Fries & Aioli | $12

Tender shoestring fries with your choice of garlic or spicy aioli..

(Vegan, gluten free)

Mussels | $21

Sauteed mussels served Spanish style in tomato and garlic or Portuguese style in garlic, onion, herbs with a medium spice.

(Gluten free)

Calamari | $21

Crispy fried calamari served with creamy dipping sauce.

Bacon Wrapped Scallops | $21

5 jumbo bacon wrapped scallops seared in an orange jus reduction.

(Gluten free)

Brie Fig & Ham Crostini | $21

4 grilled garlic crostini with fig jam, serrano ham and melted brie with a drizzle of honey.

Avocado Steak Crostini | $21

4 grilled garlic crostini topped with creamy avocado and tender slow cooked steak.

Sliders | $21

3 juicy beef sliders.  Enough said.

Add cheese $2. Add candied bacon $3.

Add additional sliders $8 each.

Goat Cheese & Apple Salad | $16

Quebec goat cheese crumbled over a bed of lettuce, perfectly complimented with green apple, dried cranberries, red onion and creamy poppyseed dressing.

Teriyaki Lettuce Wraps | $20

Teriyaki chicken or vegan tofu sauteed to perfection, served with a spicy yogurt and a honey sriracha sauce, and iceberg lettuce perfect for wrapping.

(Gluten free, available vegan)

Beef Tacos | $21

Taco night is every night!  3 juicy beef tacos with house made sauce.

 

Philly Cheesesteak Sandwich | $23

Slow cooked steak served with peppers, onions, and provolone on a ciabatta bun. 

Add a side bowl of fries $8.

Lemon Pesto Shrimp Pasta | $25

Sauteed shrimp tossed over tangy lemon pesto pasta.

Spaghetti Bolognese | $25

Classic Spaghetti Bolognese. Pair with our house chianti for the ideal comfort dish.

Steak Board | $36

Grilled flat iron steak served with parmesan truffle fries.

(Gluten free)

Dessert

 

Feature Cheesecake | $9

Chocolate Lava Cake | $9

Crème Brûlée | $10

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